If you are looking for a flavorful, zesty and refreshing pasta salad, take note of this easy-prep 5-6 ingredient recipe.
Serving size: 8 servings
Cook time: 20 minutes
Ingredients:
1 full box of tri color rotini pasta
1 full bottle of zesty Italian dressing
½ red onion, diced
1 tomato, diced
1 2.25 oz. tin of sliced olives
Pepperoni slices to taste (optional)
Directions:
- Open tin of olives, drain.
- Combine diced onion and tomato, olive and pepperoni (optional) in large serving bowl.
- Empty full bottle of zesty Italian dressing into serving bowl.
- Mix well until fully combined.
- Bring a medium pot to boil at medium high heat.
- Add salt and olive oil to boiling water to taste.
- Empty entire box of tri color rotini noodles into pot.
- Boil noodles on medium-high heat for approx. 15 minutes or until tender.
- Strain and rinse noodles.
- Combine noodles with ingredients in mixing bowl.
- Let chill in refrigerator overnight to enhance flavor.
Katarina Hockema can be reached at arg-life@uidaho.edu.
October 07, 2020 at 09:24AM
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Crumbs: pasta salad - Argonaut
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salad
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