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Saturday, October 31, 2020

Local Eats: Get a great sandwich or salad to go from Fralia’s in Saginaw - MLive.com

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SAGINAW, MI — Looking for a new lunch spot? Fralia’s in Old Town Saginaw has gourmet sandwiches, salads, soups and more.

The restaurant, located at 422 Hancock St., offers takeout, curbside service and business delivery.

Choose from among more than 20 sandwiches on the menu or build your own. Sandwich offerings include a Georgia Reuben, made with turkey, Swiss cheese, slaw and 1000 Island dressing on rye bread, $5.75 for half a sandwich or $8.75 for a whole; Croque Monsieur, ham, Swiss and Dijon on challah, $5.50/8.50; The Goodfella, salami, prosciutto, fresh mozzarella, spinach, tomato, artichokes, pesto, mayo on focaccia, $6.25/$9.50; and the Grilled Veggie, grilled eggplant, peppers, onion, olives and goat cheese on grilled focaccia, $5.75/$9.

All deli sandwiches are made with premium Boarshead brand meats and cheeses.

For something a little lighter, try the Jenny Salad, organic greens, tomato, cucumber, chickpeas, olives, feta, peppers, green onion, celery, red beets, egg, beans with house-made vinaigrette, $6.50 for half a salad or $10 for a whole; or the Goat Cheese Salad, mixed greens, grilled goat cheese patty, tomatoes, Kalamata olives, cucumber, roasted red peppers with house vinaigrette, $8.95.

Adam and Jenny Bolt opened the business 16 years ago. Adam Bolt, head cook, said the No. 12 — marinated grilled beef flank, Havarti, chipotle mayo, lettuce, tomato and onion on grilled focaccia — is one of his favorites and a top seller. Other customer favorites include the Cobb salad, Cobb Club sandwich and the Jenny Salad, he said.

Fralia’s also offers seasonal specials, like the fall salad made with squash, apple, pomegranate, pecans, goat cheese and maple vinaigrette, $10, house-made soups, such as roasted butternut squash, potato chorizo, and split pea, and desserts.

Adam Bolt wished to thank the customers who have supported their business for the past 16 years and welcomed new customers to give Fralia’s a try.

“Come on in, we’ve got something for everybody,” he said. “Everything we make fresh every day, and I know we’ll have something that they’ll like."

Fralia’s is open from 10:30 a.m. to 3:30 p.m. Monday through Friday and from 11 a.m. to 3 p.m. Saturday. It is closed on Sunday. Call 989-799-0111 to place your to-go order or visit www.fralias.com to learn more.

Read more on MLive:

Restaurants in Flint, Saginaw and Bay City gear up for colder weather with space heaters and ‘igloos’

Local Eats: Charlie and the Coffee Factory in Birch Run has a family friendly atmosphere

Local Eats: Jake’s Old City Grill specializes in steaks, seafood, spirits and wine

Local Eats: Saginaw’s Falafel Hut serves up Middle Eastern street food at SVRC Marketplace

Local Eats: The Maple Grille in Saginaw County cooks everything over an open fire

Local Eats: Bayne’s Hard Cider House in Saginaw County has 10 taps, new offerings for fall




October 31, 2020 at 06:32PM
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Local Eats: Get a great sandwich or salad to go from Fralia’s in Saginaw - MLive.com

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